Ghetto & Trastevere Food Walk with Wine Cellar

5.0(255 reviews)
Provided by:Eating Europe Food Tours Rome
⭐ 5/5 (255 reviews) | 💰 $138.7 | ⏱️ Duration: 4 hours | 👥 Max Up to 12 people
💡What is the Ghetto & Trastevere Food Walk with Wine Cellar?
This 4-hour Eating Europe walk through Campo de' Fiori, the Jewish Ghetto, and Trastevere runs from $138.7 across seven stops. You eat porchetta (herb-roasted pork) in pizza bianca, ricotta and sour cherry pie, fried baccalà (salt cod), supplì (fried rice ball), pasta with beef ragu in an ancient wine cellar, and gelato (Italian ice cream). With seven tasting stops over four hours, it's built to replace a meal.

Tour at a Glance

Duration4 hours
Price (from)$138.7 per person
AlcoholIncluded
Meeting pointYour guide will be waiting for you and wearing our purple Eating Europe bag next to the green newspaper stand.
Group sizeSmall groups available
AccessibilityWheelchair accessible
LanguagesEnglish
OperatorEating Europe Food Tours Rome
CancellationFree cancellation available
Rating5/5 (255 reviews)
DurationPrice (from)
4 hours$138.7 per person
DurationAlcohol
4 hoursIncluded
DurationMeeting point
4 hoursYour guide will be waiting for you and wearing our purple Eating Europe bag next to the green newspaper stand.
DurationGroup size
4 hoursSmall groups available
DurationAccessibility
4 hoursWheelchair accessible
DurationLanguages
4 hoursEnglish
DurationOperator
4 hoursEating Europe Food Tours Rome
DurationCancellation
4 hoursFree cancellation available
DurationRating
4 hours5/5 (255 reviews)
🔄Price & reviews last verified on July 15, 2026

👨‍🍳 What Makes This Worth Booking

Eating Europe strings three of Rome's central food districts — Campo de' Fiori, the Jewish Ghetto, and Trastevere — into one guided route, sequenced so each stop builds on the last. The pull here is access you can't book solo: a working wine cellar described as older than the Colosseum, plus seated tastings at Da Enzo al 29 and Spirito Divino, both Slow Food Network members. Your guide also flags the neighborhood-by-neighborhood context that ties porchetta, Ghetto recipes, and gelato-spotting into a single afternoon.

🍜 The Experience

The walk opens with a porchetta (herb-roasted pork) sandwich in pizza bianca, paired with a glass of red wine — roughly 20 minutes to start on something substantial.
From there you pass through Passetto del Biscione, a covered passage used as a short off-street detour into the older layers of the center, before crossing toward the Jewish Ghetto.
In the Jewish Ghetto, a pastry stop introduces the ricotta and sour cherry pie you'll eat later with a glass of Prosecco. A nearby historic restaurant serves a classic tasting of crispy fried baccalà (fried salt cod), a supplì (fried rice ball), and a glass of white wine.
Still in the Ghetto, you grab carciofo alla giudia (Jewish-style fried artichoke) to go — crisp and salty, the quarter's signature street bite — before the standout stop: a wine cellar older than the Colosseum, where pasta with beef ragu comes with a selection of wines.
The route closes at an artisan gelato (Italian ice cream) shop, where the tasting doubles as a short lesson in telling real gelato from the tourist-grade version.

💰 Is It Worth It?

Our verdict: This Eating Europe walk through the Ghetto and Trastevere costs from $138.7 for seven stops across four hours; the listing doesn't state a total tasting count, so a strict per-tasting figure isn't possible — ask the operator to confirm. A filling DIY street-food meal in the same lanes is possible for under €15, with individual snacks like supplì or gelato running roughly €2-6 each. The premium here buys the seated trattoria courses at Slow Food restaurants, the wine cellar access, and a guide sequencing three districts you'd otherwise stitch together yourself.
  • You want a sit-down-and-street-food mix rather than a snack crawl — this includes seated tastings at named restaurants with wine.
  • You value the ancient wine cellar and Ghetto access, which are hard to replicate walking in on your own.
  • You'd rather have three neighborhoods sequenced and explained than plan the route solo.
Skip it if:
  • You want a cheap bite-by-bite crawl — at $138.7 the seated courses and cellar access are what you're paying for, not volume.
  • You need a firm tasting count before booking and don't want to email the operator first — the listing doesn't state one.

✅ What's Included

  • Local English-speaking guide
  • Seated tastings at top-rated restaurants including Spirito Divino & Da Enzo al 29, with dishes like amatriciana (tomato and guanciale pasta)
  • Exclusive access to a 2000+ year-old wine cellar for a wine tasting
  • Tastings including gelato, ricotta and sour cherry pie, and porchetta
  • Wine included with tastings (red wine, Prosecco, white wine)
  • 'Food & the City' Insider Tips

❌ Not Included

  • Gratuities / tips for the guide
  • Hotel pick-up and drop-off
  • Extra drinks beyond those included in the tastings

🥗 Dietary & Comfort

The listing states this experience isn't suitable for guests with severe or life-threatening food allergies to ingredients on the tour, and the operator cannot take responsibility for those cases. Gluten-free is listed as partially accommodated — confirm the details directly with Eating Europe before booking.
The listing does not state whether vegetarian, vegan, or halal routes are available, so ask the operator if any of those apply to you. Several stops center on pork (porchetta, guanciale), fried fish, and dairy, which narrows the substitutions likely available.
The route covers Campo de' Fiori, the Ghetto, and Trastevere on foot over four hours, and Trastevere's lanes are flat but cobbled. The structured listing flags the experience as wheelchair accessible — confirm the cobblestone sections and standing time with the operator if that's a concern.

ℹ️ Practical Info

  • Meeting Point: Your guide will be waiting next to the green newspaper stand, wearing the purple Eating Europe bag.
  • Cash: Carry some euro for any extra drinks or snacks beyond the included tastings — small Roman friggitorie and gelaterie sometimes prefer cash for small amounts.
  • Note: The morning tour includes a tasting at the Campo de' Fiori market; the evening tour visits a historic location for Roman street food with a traditional fried delicacy — check which departure you're booking.

🤫 Insider Tip

The ricotta and sour cherry pie you're introduced to in the Ghetto isn't eaten there — it's carried to a later stop and paired with Prosecco, so don't fill up expecting it on the spot. Pace yourself through the earlier porchetta and fried courses.
📝

TrastevereFoodTour Editorial Review

4.7
TrastevereFoodTour Rating — independent editorial score

Three neighborhoods, one four-hour walk, and a focused culinary progression through central Rome. Eating Europe Food Tours Rome runs this in groups of up to 12, stopping at named Slow Food Network restaurants including Da Enzo al 29 and Spirito Divino, with wine included and dietary information provided ahead of arrival. At $138.7 per person for four hours across three neighborhoods, the per-stop cost is relatively high, and the tour description notes a meaningful difference between morning and evening itineraries — specifically around the Campo de' Fiori market experience versus the Roman street food stop — which means guests who don't research their time slot may arrive with mismatched expectations. Smart choice for: travelers who want a structured, small-group introduction to Roman food culture across Campo de' Fiori, the Jewish Ghetto, and Trastevere, and who are comfortable paying a premium for curated restaurant

By TrastevereFoodTour Editorial TeamJul 15, 2026

⭐ Guest Reviews

5.0(255 reviews)

Verified reviews from travelers who booked this tour through GetYourGuide

❓ Frequently Asked Questions

Does this tour replace a meal?

With seven stops over four hours — including a porchetta sandwich, fried baccalà, supplì, and pasta with beef ragu — it's built to work as a full meal. Arrive hungry.

Can vegetarians do this tour?

The listing doesn't state whether a vegetarian route is available, and several stops feature pork and fish. Ask Eating Europe directly before booking.

Is there much walking?

The tour covers Campo de' Fiori, the Jewish Ghetto, and Trastevere on foot over four hours. Trastevere's lanes are flat but cobbled and uneven underfoot.

Do I need to bring cash?

The included tastings and wine are covered in the price. Carry some euro for extra drinks or snacks, as small Roman food shops sometimes prefer cash for small amounts.